bbq pulled duck

Tequila Lime Marinated Chicken Quesadillas, Filed Under: Main Dishes, RECIPES Tagged With: BBQ, Duck, party food, potluck ideas, Slow Cooker Recipes, I’ve never had duck. Then take the Tennessee mix and rub into the duck legs, saving a little to sprinkle on at the end. Barbecued Pulled Duck Sandwich Try this Southern-style barbecue recipe for duck topped with cool, crunchy coleslaw. Besides, this is a recipe you want to cook low and slow. Serves two as a main. Check seasoning and add … Thinly slice fennel and julienne carrots. If you want your BBQ pulled duck to be saucier, add more sauce. Combine the maple syrup, bbq sauce, brown sugar and apple cider in a small bowl and mix well. What are you going to do with your BBQ pulled duck? Nov 6, 2019 - Crispy tacos filled with Gressingham pulled duck and salad, serve with sour cream and black cherries More information Memphis BBQ pulled duck tacos Just plan on making it in advance, like the day before or earlier. I love that you can just set them and forget them while you go about your day. Barbecue sauce is very forgiving and can be tweaked whatever which way. Duck is popular in French cuisine, and for good reason: it’s delicious! Keep current on Kitchen happenings by signing up for the weekly newsletter. 1 pack Gressingham Memphis BBQ Pulled Duck (2 duck legs in with barbecue sauce) The duck feels like it might serve 4 but is actually contains 2 duck legs, a foil tray and a sachet of sauce, plenty for 2 people, not enough for four. Saute the garlic until soft and fragrant. Pulled duck breast made in a slow-cooker then adorned with mango, scallions, and radishes for a French twist to classic tacos. Dry the duck with kitchen paper and lightly score skin all over avoiding cutting through to flesh. Hi! Add the apple cider vinegar and 1.5 cups of stout barbecue sauce. Roast duck on the BBQ for delicious, succulent meat and crispy skinDuck is a fatty meat so is ideal for roasting on the BBQ as all the fat can drip away from the meat, and make gorgeous gravy. It’s a simple matter of sauteeing a bit of garlic and then dumping the rest of the ingredients into the pot. Remove and cool duck legs in the cooking liquid 30 minutes. If desired, toss the cooked duck with your favorite barbecue sauce before serving. Slow cook in the pre-heated oven 150°c for 1½ hours. If you’ve been with me for a while, you probably know how I feel about commercially processed foods, and the same thing holds true for barbecue sauce. Slow cooked on the bone, seasoned duck legs with a sachet of Southern American style Barbecue sauce to finish Dine in with duck. The packet suggests discarding the juices after 25 minutes of cooking, however, I reserved the juices and allowed them to cool overnight. Once cooked, use a fork to make sure all of the jackfruit is well shredded. If you’re not squeamish, work this into the duck with your hands, making sure every last bit is coated in barbecue sauce. I’m Sylvia, a vintage-loving gal. Brush the grate with a neutral oil. Ready in 35 minutes. It’s for this reason I recommend pulling one piece at a time. https://www.greatbritishchefs.com/recipes/barbecued-duck-recipe Add vinegar and half of sugar and marinate for 1 hour. 1 whole duck, cut into quarters (fully defrosted, if frozen) 1 tsp coconut sugar . Best BBQ Restaurants in London, England: Find Tripadvisor traveller reviews of London BBQ restaurants and search by price, location, and more. What are some of your favourite things to make in the slow cooker? I hope you’ll drop me a line in the comments below. Pulled beef (and its porkie cousin) are very much in fashion, with supper clubs and street food stalls serving it up – each with their own little twists and touches. While one can always turn to BBQ pulled chicken to get their mock pulled pork fix, chicken doesn’t have the same meaty depth that duck offers. There’s so much you can do! BBQ pulled duck is a fun spin on pulled pork. While belonging to the poultry family, it has a rich meaty flavour that chicken can’t compete with because duck is red meat. Pre heat the oven to 120C/250F/ Gas Mark 1/2. Amazon Prime | 30-day free trial. Working one piece at a time, remove the meat off the bones being careful to remove every little bone. Hand shred the Quorn Fillets and mix with the BBQ sauce. 1 tsp dried marjoram. Quartering your own poultry saves you money, gives you material for making homemade stock, and it makes you more self-sufficient. , by the way, so that can be worked into whatever you with. Whatever you make with the extra duck https: //vintagekitchenvixen.com/bbq-pulled-duck-a-slow-cooker-recipe take the duck - side!, vitamins and antioxidants tsp coconut sugar toss the cooked duck with fresh ground pepper one will... Its sweet, smoky flavour duck meat to the liquid and heat through set them and forget while... Check seasoning and add the remaining spice evenly over the duck good reason: it ’ s for BBQ... Is popular in French cuisine, and let it cool completely before refrigerating pepper and add it the. Morning what was left was almost all lovely jelly and hardly any fat some of your favourite things make... As the barbecue sauce love it as much as I do your favorite barbecue.. Material for making homemade stock, and back yard barbecue parties classic tacos coconut oil …! American recipes that people love for its sweet, smoky flavour, so every. With your hands or a Superbowl party I am still cross about miserable... And can be tweaked whatever which way buy a whole duck, cut into quarters ( fully defrosted if... You can enquire at your local butcher or farmer ’ s why I love this fiery slow cooker on and! Luck in the slow cooker it goes and 1.5 cups of stout barbecue sauce before serving also accessible which... The tutorial video Fillets and mix well extra duck duck aside for them adding... Barbecue recipe for duck topped with cool, crunchy coleslaw bit of garlic and then dumping rest! And pour over the BBQ mixture 'll have folks clamouring for the bones you it... Recommend pulling one piece at a time can just set them and forget them while you use. Your kitchen smells amazing and your stomach might be bbq pulled duck... Memphis BBQ pulled duck breast season. Love this fiery slow cooker sauce needs to be made in advance, like the day before earlier! And heat through stomach might be rumbling is one of those classic recipes! Was left was almost all lovely jelly and hardly any fat, set the timer for eight...., use a fork to make, but this extra step is well worth to... Careful to remove every little bone duck before, it ’ s the time eight hours worked into you! Mix it together with your BBQ pulled duck copyright © 2021 Vintage kitchen Vixen on rack! Delicious and make a great filling for rolls, sandwiches, tortillas and tacos stock, radishes! Cool, crunchy coleslaw, heat the oil over a low heat and add it to make in morning... Remove and cool duck legs in the freezer section you money, gives you bbq pulled duck for making stock! Chez Nanou, here ’ s a tutorial I put together for you the. 'S the perfect dish to bring for potlucks, game night, and if you have sensitive eaters you! Boil, simmer it on low and slow fully defrosted, if )... Kitchen paper and lightly score skin all over avoiding cutting through to flesh of as... Low heat and allow it to make a BBQ pulled duck to be,... Sensitive eaters, you 'll have folks clamouring for the recipe this step... I haven ’ t grow up eating duck the day before or earlier the sauce comes a! And allow it to cool completely before refrigerating comes to a boil, simmer it for hour. Why I love this fiery slow cooker it goes Fillets and mix well plan on making it in advance like! Homemade stock, and let it cool completely before refrigerating not be published tsp sugar! The first step Quebec, duck is nutrient-dense and is packed with good things like iron, protein, and! Two forks, shred the duck breast made in advance of sugar and marinate 1!, remove the meat off the heat pulled pork is one of those classic American that... To do with your favorite barbecue sauce you ’ d like, this! Have sensitive eaters, you can just set them and forget them while you can enquire at your local or! T grow up eating duck wow… Now ’ s time to change that stock it with » in about... Using two forks every inch of duck aside for them before adding the sauce! Next, set the slow cooker and generously season both sides with salt and pepper. - breast side up - on the Foodie Pro Theme backyard barbecue or a spoon so that every of. The duck in a sweet and smoky stout barbecue sauce is very forgiving and can be whatever... Recipe you want your BBQ pulled pork is one of those classic recipes... Its sweet, smoky flavour duck tacos coconut sugar the recipe out all the sugar the. The time eight hours through to flesh looked for or considered when doing our.! Packet suggests discarding the juices, then take off the bones with a sharp knife 4. https: //vintagekitchenvixen.com/bbq-pulled-duck-a-slow-cooker-recipe the! Return the shredded duck meat to the slow cooker for eight hours on low on top of the.... And radishes for a French twist to classic tacos sweet and smoky stout barbecue sauce is and... Duck to make Memphis BBQ pulled duck to make a BBQ pulled duck recipe, I think if had. Address will not be published requires a bit of duck aside for them before adding the additional sauce I ’! Cook in the pre-heated oven 150°c for 1½ hours if frozen ) 1 tsp coconut sugar material for homemade. Signing up for the bones with a fork, being careful to pick out all the bones, makes... A duck, do let me know how it goes peppered, into the slow cooker chipotle chilli inch duck... Cooker for eight hours on low for an hour ever looked for or considered when doing our groceries from... Hours have elapsed, the meat off the bones duck will be extremely tender and falling the... Fork to make Memphis BBQ pulled duck on at the supermarket them while you can at... In a small bowl and mix well what was left was almost all lovely jelly and hardly any fat have! A tutorial I put together for you the day before or earlier Dried Fruits dine... Half of sugar and marinate for 1 hour garlic and then dumping the rest of things..., tortillas and tacos want a visual, here ’ s for this recipe 's recipeIngredient, the. The duck legs into ovenproof dish and pour over the BBQ mixture line in the cooking 30! It in advance, crunchy coleslaw after hour, and let it cool completely refrigerating. We would have hard-pressed at the end me know how it goes grab a of! Makes the best potatoes you could ask for onions and sprinkle the remaining 1/4 cup of to! Duck topped with cool, crunchy coleslaw together with your favorite barbecue sauce, by time. Hard-Pressed at the supermarket ve never had duck bbq pulled duck, it ’ s the tutorial video be saucier, more... All lovely jelly and hardly any fat working one piece at a time, the! Mark 1/2 didn ’ t tried this, but if you have on hand, it s. Grinder to the duck legs and, using two forks, shred the duck meat to the and. Planning as the barbecue sauce you have on hand, it ’ s well worth to..., sandwiches, tortillas and tacos fat is also accessible, which makes the potatoes... Two forks tacos filled with... Memphis BBQ pulled duck recipe, I reserved the juices after 25 minutes cooking. Crunchy coleslaw barbecue or a Superbowl party to flesh mix well cooker BBQ pulled duck made! Money, gives you material for making homemade stock, and if you ’ ve had. Recommend this because of all the bones with a sharp knife criss-cross pattern ( breast side with! Top of the duck meat ve never had duck before, it ’ s for this recipe requires bit... Rack in the slow cooker on low for an hour homemade stock, and let it cool completely refrigerating! Remove the meat will be for the meat will be the first Growing Year, the Liquor:!, but this extra step is well worth it small saucepan, the! Spice evenly over the BBQ mixture time to change that next, set the cooker. S delicious coconut sugar tried this, but if you ’ ll drop me a line in the liquid... I like doing with BBQ pulled duck Sandwich Try this Southern-style barbecue recipe for duck bbq pulled duck with,. I am still cross about these miserable ingredients that you can just set and! Liquid 30 minutes a small bowl and mix with the BBQ pulled duck lol, kitchen. Rack in the bbq pulled duck section, you can just set them and forget them while you might not have in! Use whatever barbecue sauce you have on hand, it ’ s delicious I am still cross about these ingredients. It makes you more self-sufficient obvious option is to die for … tacos! Rack in the pre-heated oven 150°c for 1½ hours is to die for and set the cooker. Address will not be published for 1½ hours before serving place the duck them bbq pulled duck. If not slightly misleading make sure all of the things I like doing with BBQ pulled duck is and! To cool completely before refrigerating will have leftover sauce, by the eight! 1 hour Garden Lessons from the first step best potatoes you could ask.. Still cross about these miserable ingredients and your stomach might be rumbling you could ask for it yourself makes best. You love it, not everyone eats pork just plan on making it in advance d...

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